State-of-the-art cold-stamp shell molding line engineered for filled chocolates, pralines, candy bars, and luxury chocolate assortments.
The Elegance line utilizes chilled immersion plungers to form micro-thin, uniform chocolate shells in milliseconds, ready for immediate liquid or cream filling without mold shaking or turnover.
Pneumatically dipped plungers cooled below freezing instantly crystallize and calibrate shell thickness with zero rim overflow.
Independent volumetric heads deposit shell chocolate, liquid/caramel/fondant center fillings, and bottom sealing chocolate.
Configurable with intermediate cooling tunnels, nut dispensers, biscuit placers, and book-molding units.
Achieves strict weight tolerances (±0.2g), maximizing recipe cost efficiency and presentation quality.
| Output Speed | Up to 20 Molds per Minute |
|---|---|
| Standard Mold Dimensions | 275 x 175 mm, 380 x 205 mm, 425 x 275 mm |
| Filling Types | Caramel, Ganache, Fondant, Fruit Creams, Nut Pastes |
| Piston Drives | Multi-Axis Brushless Servomotors |
| Enclosure | Sanitary Stainless Steel with Safety Glass Doors |
Hinged mold closer for spherical and 3D filled truffles.
Pick-and-place robot for inserting biscuits into shell cavities.
High-speed optical camera for checking demolded tablet defects.
Submit your process parameters, capacity requirements, and material specifications; our engineering team will prepare your customized feasibility layout and commercial quotation within 24 hours.
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Omi Machine is a premier engineering and manufacturing enterprise delivering high-performance machinery, stainless steel reactors, and complete turnkey facilities across food, chemical, and pharmaceutical industries.
Zero-tolerance manufacturing meeting international hygiene and pressure vessel standards.
Siemens-based fully automated recipe management and continuous telemetry integration.
Analyzing plant capacity and proposing optimized technical specifications.
Detailed CAD drafting, P&ID layout, and stress calculations.
Precision fabrication to European pressure vessel & hygiene standards.
Rigorous hydrostatic, pressure, and automation FAT testing.
Worldwide on-site installation, piping, and commissioning services.
Continuous technical training, maintenance, and spare parts backup.
Stainless steel reactors, precision dosing units, and automated liquid/powder processing plants.
FDA compliant stainless conveyors, automatic sorting units, and integrated packaging solutions.
GMP standard cleanroom capsule filling, liquid bottling, and high-barrier packaging systems.
Rapid fish evisceration, washing, shock-freezer infeed lines, and corrosion-resistant automation.
Thermal transfer coefficient optimization and energy efficiency analysis in chemical synthesis and polymerization processes.
The impact of bead filling ratio and jacket cooling on chocolate viscosity and crystallization kinetics.
Riboflavin coverage testing, conductivity-controlled dosing, and 21 CFR Part 11 electronic batch logging.
Exporting to over 12 countries actively, expanding our global engineering footprint with certified regional service partners.
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